The origin of Point Bock Beer can be traced back to 1938. Production was discontinued in 1942 to be returned after WWII in 1945. Since that time, for more than 75 years, Point Bock was brewed yearly.
This recipe was rediscovered in the archives – a traditional bock with toasty malt sweetness, full-bodied flavor, and a rich roasted aroma.
Enjoy this unique taste of history…Bock is Back!
